Pastured Poultry
Certified Organic and Pasture-Raised
$3.00/lb.
Avg. 1.5 lb.
Chicken Liver
1-3 lbs of chicken livers in a vacuum packed bag - Certified organic and pasture raised
$5.00/lb.
Avg. 2.5 lb.
Chicken, Whole Roaster (Small)
one small whole chicken (~3 lbs) in a vacuum bag - Certified organic and pasture raised
$5.50/lb.
Avg. 3 lb.
Chicken, Whole Roaster (Medium)
one medium (~4 lb) whole chicken in a vacuum bag - Certified organic and pasture raised
$5.50/lb.
Avg. 4 lb.
Chicken, Whole Roaster (Larger)
one whole large (~5 lb) chicken in a vacuum bag - Certified organic and pasture raised
$5.50/lb.
Avg. 5 lb.
$9.00/lb.
Avg. 1.3 lb.
$7.75/lb.
Avg. 1.2 lb.
$4.00/lb.
Avg. 1.3 lb.
$5.75/lb.
Avg. 1.25 lb.
$6.50/lb.
Avg. 1.5 lb.
$5.15/lb.
Avg. 1 lb.
$5.75/lb.
Avg. 3 lb.
$2.50/lb.
Avg. 4.5 lb.
$3.00/lb.
Avg. 2.5 lb.
Turkey - 20-21 lbs
Seasonally available, fresh for Thanksgiving or frozen for Christmas. One pasture-raised, certified organic, turkey, vacuum packaged and ready for the season of turkeys (fall/winter)
$4.75/lb.
Avg. 20.5 lb.