Maybe you have your own smoker you'd like to try out? Or a recipe calling for crispy pork belly?
Or maybe you just know what decadence is and that the sweetest things in life aren't always sweet.
For our first pork belly we loosely followed this recipe but always recommend cooking fattier pork cuts at a lower temperature for longer as it results in a better crispier fat.
Because of the higher fat content a 2- 3 lb pork belly can provide an ample portion for 5-6 adults.
*Please note, sticker price may differ from website price